Menu
Menu availability may vary based on the time of your order.
All Day Menu
APPETIZERS
SOUP
SALAD HIBACHI OR TEPPANYAKI
DESSERT
TEPPAN DINNER
DINNER COMBINATION HIBACHI OR TEPPANYAKI
SIDE ORDERS OR ADD-ONS
ICHIBAN FRIED RICE
YAKI SOBA NOODLES
BEVERAGE
ICHIBAN CREAMY CURRY NOODLE SOUP
ICHIBAN RAMEN
DINNER DEEP FRIED
EXTRA ADD SAUCE
Lunch Menu
11:00 AM - 3:00 PM
1)Classic Salad:Lettuce, Carrot,Tomatos,Cabbage, and Cucumber,Served with Ranch&Yami sauce.2)Ichiban Salad:Lime and Spices tossed with Onions,Tomatoes,Cucumber,and Lettuce.(Spicy or Mild)
Served with Steam Rice,Sweet Carrots, and Yami Sauce.(Sub:$1.50 for Fried Rice,$2.00 for Brown Rice or $2.50 for Noodle)New York Steak Choice:Rare,Medium Rare,Medium, Medium Well, Well,Done.
Hibachi Style or Mixed-in (Carrot,Cabbage,White&Green Onion)
Chef's Specialify:(Sweet Potato Noodle or Japanese Noodle) Served in a creamy spicy homemade curry soup, with chicken, zuchinin and broccoli
Sub:$1.00 Chicken $2.00 Shrimp $3.00 Steak
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